1 cup mayonnaise
1/2 cup sour cream
1/2 tsp dried chives
1/2 tsp dried parsley
1/2 tsp dried dill weed
1/4 tsp garlic powder
1/4 tsp onion salt
a few sprinkles of pepper
1. Put all ingredients in a bowl.
2. Mix ingredients together with a whisk.
3. Refrigerate for 30 minutes before serving.
We used this ranch dressing for a new pizza recipe we tried. But we had some left over and dipped some chips in it. It tasted delicious and was perfect for both.
I'm not sure how it would taste actually on salad, but according to the reviews on allrecipes, its good on salad too. A few people replaces buttermilk for the sour cream, so you could try that if you want, but we don't like buttermilk.
Anyway, I know a lot of people like making their own dressings because their without preservatives and the bad stuff for you, so you should try this. And try it on a salad and let me know how that goes.
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